Coffee Specs:

Origin: Brazil & Vietnam blend

Roast / Process: Italian Roast (dark roast)

Body: Full

Acidity: Low

Aroma: Intense smoky dark chocolate & toasted nut with spice

Tasting Notes: Dark chocolate, earthy undertones, roasted hazelnut, smoky caramel & spice

Best Brew Methods: Espresso, drip, French press

Format: Whole bean • Ground • Pods

Ingredients: 100% Premium Italian Roasted Arabica Beans